Products for the Hotel, Restaurant and Food industry
Our line of products for hotels, restaurants and the food industry is designed specifically for a through-and-through cleaning with the highest level of sanitization. To use in multiple situations and surfaces.
Its use satisfies the needs of each application and preserves the natural environment and the safety of working risks.
Our clients range from small and medium businesses to big hotel chains as well as food industries of any size, both small manufacturers and big producers.
Advantages of our products
+/- 90% meet the final aerobic biodegradation criteria, as stipulated in Annex III of Regulation (EC) No. 648/2004.
Products analyzed by the Spanish Institute of Oceanography.
Manufactured based on surfactants and aqueous solution. They do not contain dangerous substances.
Due to their great effectiveness, our products can be diluted from 20% to 80% with water.
Approved and duly registered products, complying with all national and community legal regulations.